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Apple Cider Pork: Indulgent Recipe with Creamy Mashed Sweet Potatoes

Apple Cider Pork with Mashed Sweet Potatoes
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A delightful combination of savory pork and sweet potatoes, perfect for a cozy dinner.

Ingredients

Scale
  • 2 pounds pork loin
  • 1 cup apple cider
  • 2 tablespoons olive oil
  • 2 teaspoons salt
  • 1 teaspoon black pepper
  • 1 teaspoon thyme
  • 3 pounds sweet potatoes
  • 1/2 cup heavy cream
  • 2 tablespoons butter
  • 1 tablespoon maple syrup

Instructions

  1. Preheat the oven to 350°F.
  2. Season the pork loin with salt, pepper, and thyme.
  3. Heat olive oil in a skillet over medium-high heat and sear the pork on all sides.
  4. Transfer the pork to a roasting pan, pour apple cider over it, and roast for 1 hour.
  5. While the pork cooks, peel and chop the sweet potatoes.
  6. Boil sweet potatoes until tender, about 20 minutes.
  7. Drain and mash the sweet potatoes with heavy cream, butter, and maple syrup.
  8. Remove the pork from the oven and let it rest before slicing.
  9. Serve the sliced pork over mashed sweet potatoes and drizzle with cooking liquid.

Notes

  • For extra flavor, marinate the pork overnight.
  • Use local apple cider for the best taste.

Nutrition

Keywords: Apple Cider Pork, mashed sweet potatoes, indulgent recipe

Find it online: https://www.delishyo.com/apple-cider-pork-indulgent-recipe-with-creamy-mashed-sweet-potatoes/