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Apple Cinnamon Streusel Muffins: The Best Homemade Treat

Apple Cinnamon Streusel Muffins
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Delicious homemade Apple Cinnamon Streusel Muffins that are perfect for breakfast or a snack.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • ½ cup unsalted butter, melted
  • 2 large eggs
  • 1 cup milk
  • 2 cups diced apples
  • ¾ cup brown sugar
  • ½ cup rolled oats
  • ¼ cup all-purpose flour
  • ¼ cup butter, softened
  • 1 teaspoon ground cinnamon

Instructions

  1. Preheat the oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, mix together flour, sugar, baking powder, cinnamon, and salt.
  3. In another bowl, whisk together melted butter, eggs, and milk until well blended.
  4. Combine the wet and dry ingredients and stir in the diced apples.
  5. In a separate bowl, combine brown sugar, oats, flour, softened butter, and cinnamon for the streusel topping.
  6. Spoon the muffin batter into each muffin cup, then sprinkle the streusel topping on top.
  7. Bake in the preheated oven for 20-25 minutes, or until a toothpick comes out clean.
  8. Let cool for a few minutes before serving.

Notes

  • For extra flavor, add nuts or raisins to the batter.
  • Store muffins in an airtight container to keep them fresh.

Nutrition

Keywords: Apple, Cinnamon, Streusel, Muffins, Homemade

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