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Best Crumbl Pumpkin Pie Cookies: Indulgent Fall Treats You’ll Love

The Best Crumbl Pumpkin Pie Cookies

Indulge in the cozy flavors of fall with these delicious Crumbl pumpkin pie cookies. Perfect for the season!

Ingredients

Scale
  • 1 cup unsalted butter
  • 1 cup pumpkin puree
  • 2 cups all-purpose flour
  • 1 cup brown sugar
  • 1 cup granulated sugar
  • 2 large eggs
  • 2 tsp vanilla extract
  • 2 tsp pumpkin pie spice
  • 1 tsp baking soda
  • 1/2 tsp salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the pumpkin puree, eggs, and vanilla extract, mixing until well combined.
  4. In a separate bowl, whisk together the flour, pumpkin pie spice, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet mixture until just combined.
  6. Drop tablespoon-sized portions of dough onto a baking sheet.
  7. Bake for 12-15 minutes or until edges are lightly golden.
  8. Allow to cool on a wire rack before serving.

Notes

  • For a sweeter cookie, add chocolate chips or nuts as desired.
  • These cookies pair well with a cup of coffee or hot cocoa.

Nutrition

Keywords: Crumbl cookies, pumpkin pie cookies, fall treats, pumpkin recipes