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Butterfinger Balls: Easy No-Bake Treats for Everyone’s Sweet Tooth

Butterfinger Balls

These Butterfinger Balls are a quick and easy no-bake treat that everyone will love. Perfect for satisfying your sweet tooth!

Ingredients

Scale
  • 1 cup crushed Butterfinger candy bars
  • 1 cup smooth peanut butter
  • 1 cup graham cracker crumbs
  • 1 cup powdered sugar
  • 2 cups chocolate chips
  • 1 tablespoon vegetable oil

Instructions

  1. In a bowl, combine crushed Butterfinger candy bars, peanut butter, graham cracker crumbs, and powdered sugar until well mixed.
  2. Roll the mixture into small balls and place them on a baking sheet lined with parchment paper.
  3. Melt chocolate chips and vegetable oil together in a microwave or double boiler.
  4. Dip each ball into the chocolate mixture, ensuring they are fully coated, and return them to the baking sheet.
  5. Refrigerate until set, about 30 minutes.

Notes

  • For a crunchy texture, you can leave some Butterfinger pieces aside and sprinkle them on top of the balls after coating.
  • Store in an airtight container for up to one week.

Nutrition

Keywords: Butterfinger Balls, no-bake treats, desserts