Butterfinger Balls: The Best Indulgent Treat You’ll Love
Make delicious and easy Butterfinger Balls with the perfect blend of crunch and sweetness that everyone will love!
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 24 balls 1x
- Category: Desserts
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup crushed Butterfinger bars
- 1 cup creamy peanut butter
- 2 cups powdered sugar
- 2 cups chocolate chips
- 1 tablespoon coconut oil
Instructions
- In a large bowl, mix crushed Butterfinger bars, peanut butter, and powdered sugar until well combined.
- Roll mixture into small balls and place on a parchment-lined baking sheet.
- Melt chocolate chips with coconut oil in a microwave-safe bowl.
- Dip each ball into the melted chocolate, ensuring they are well coated.
- Return the coated balls to the baking sheet and refrigerate until set.
Notes
- For a crunchier texture, you can add chopped nuts.
- Store leftovers in an airtight container.
Nutrition
- Serving Size: 1 ball
- Calories: 130
- Sugar: 14g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 3.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 0mg
Keywords: Butterfinger Balls, chocolate treats, indulgent snacks