Caprese Dip Recipe: Easy, Indulgent Flavor for Your Gatherings
Delight your guests with this creamy and flavorful Caprese Dip, perfect for any gathering.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cream cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup fresh basil, chopped
- 1 cup tomatoes, diced
- 1/4 cup balsamic glaze
- 1 tablespoon olive oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine cream cheese, mozzarella cheese, basil, and diced tomatoes.
- Spread the mixture into a baking dish.
- Drizzle with balsamic glaze and olive oil.
- Bake for 20 minutes, or until bubbly and golden.
- Serve warm with toasted bread or crackers.
Notes
- For added flavor, top with extra fresh basil before serving.
- This dip can be prepared ahead of time and baked just before serving.
Nutrition
- Serving Size: 1/2 cup
- Calories: 250
- Sugar: 2g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: Caprese Dip Recipe, appetizer, party food, easy dip