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Cheddar Garlic Herb Potato Soup: The Best Comfort Bowl Recipe

Cheddar Garlic Herb Potato Soup
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A delicious and creamy cheddar garlic herb potato soup that warms your soul and fills your belly.

Ingredients

Scale
  • 2 tablespoons butter
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, peeled and cubed
  • 4 cups vegetable broth
  • 1 cup cheddar cheese, shredded
  • 1 cup heavy cream
  • 2 teaspoons dried thyme
  • 2 teaspoons dried parsley

Instructions

  1. In a large pot, melt the butter over medium heat.
  2. Add the diced onion and minced garlic; sauté until the onion is translucent.
  3. Stir in the cubed potatoes and vegetable broth. Bring to a boil, then reduce to a simmer.
  4. Cook until the potatoes are tender, about 15-20 minutes.
  5. Using an immersion blender, blend the soup until smooth.
  6. Stir in the cheddar cheese and heavy cream until melted and well combined.
  7. Add the thyme and parsley, stirring to combine. Season with salt and pepper to taste.
  8. Serve hot, garnished with extra cheese or herbs if desired.

Notes

  • For a thicker soup, blend more of the potatoes.
  • Feel free to add bacon bits for extra flavor.

Nutrition

Keywords: Cheddar Garlic Herb Potato Soup, comfort food, potato soup recipe

Find it online: https://www.delishyo.com/cheddar-garlic-herb-potato-soup/