Cheesy Ranch Potatoes with Smoked Sausage for Easy Comfort Food
Delicious Cheesy Ranch Potatoes combined with Smoked Sausage, perfect for a quick and comforting meal.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Oven
- Cuisine: American
- Diet: Omnivore
- 2 pounds baby potatoes
- 1 pound smoked sausage
- 1 teaspoon ranch seasoning
- 1 cup shredded cheddar cheese
- 2 tablespoons olive oil
- Salt to taste
- Black pepper to taste
- Preheat the oven to 400°F (200°C).
- Wash and halve the baby potatoes.
- In a large bowl, combine the potatoes, sliced smoked sausage, olive oil, ranch seasoning, salt, and pepper. Toss to coat.
- Spread the mixture on a baking sheet in a single layer.
- Bake for 25-30 minutes or until the potatoes are tender and golden.
- Remove from oven, sprinkle with shredded cheddar cheese, and return to the oven for an additional 5 minutes until the cheese is melted.
- Serve warm and enjoy your meal.
Notes
- This dish pairs well with a fresh salad.
- Feel free to add your favorite vegetables to the mix.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Cheesy Ranch Potatoes, Smoked Sausage, Easy Comfort Food