Chicken Bubble Biscuit Bake Casserole: An Easy Comfort Food Delight
Enjoy a hearty and comforting Chicken Bubble Biscuit Bake Casserole that combines tender chicken, fluffy biscuits, and a creamy sauce for an easy family meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 2 cups cooked chicken, shredded
- 1 can refrigerated biscuit dough
- 1 cup cream of chicken soup
- 1 cup chicken broth
- 1 cup mixed vegetables, frozen
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
- 1 cup shredded cheese, optional
- Preheat the oven to 375°F (190°C).
- In a large bowl, mix the shredded chicken, cream of chicken soup, chicken broth, mixed vegetables, garlic powder, onion powder, salt, and pepper.
- Pour the mixture into a greased casserole dish.
- Open the biscuit dough and cut each biscuit into quarters. Scatter the biscuit pieces over the chicken mixture.
- Sprinkle cheese on top if using.
- Bake for 25-30 minutes or until the biscuits are golden brown and cooked through.
- Let cool for a few minutes before serving.
Notes
- For a shortcut, use a rotisserie chicken.
- Add your favorite vegetables to customize the dish.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 50mg
Keywords: Chicken Bubble Biscuit Bake Casserole, comfort food, easy recipes, chicken recipes