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Chicken Pot Pie Soup Recipe: Indulgent Comfort in Every Bowl

Chicken Pot Pie Soup Recipe
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Indulge in the creamy and comforting flavors of Chicken Pot Pie Soup, a perfect dish for cozy evenings.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 cup diced onions
  • 2 cups diced carrots
  • 2 cups diced celery
  • 3 cloves garlic, minced
  • 1 teaspoon dried thyme
  • 1 teaspoon dried rosemary
  • 6 cups chicken broth
  • 2 cups cooked chicken, shredded
  • 1 cup frozen peas
  • 1 cup heavy cream
  • 1/4 cup all-purpose flour
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon paprika

Instructions

  1. Heat olive oil in a large pot over medium heat.
  2. Add onions, carrots, and celery; sauté until tender.
  3. Add garlic, thyme, and rosemary; cook for 1 minute.
  4. Pour in chicken broth and bring to a boil.
  5. Stir in shredded chicken, peas, and heavy cream.
  6. In a small bowl, whisk together flour with a little broth, then add to the pot to thicken.
  7. Season with salt, pepper, and paprika. Simmer for 10 minutes.
  8. Serve hot and enjoy!

Notes

  • This soup can be topped with biscuits for added flavor.
  • Feel free to add other vegetables according to your preference.

Nutrition

Keywords: Chicken Pot Pie Soup, Comfort Food, Soup Recipe

Find it online: https://www.delishyo.com/chicken-pot-pie-soup-recipe-indulgent-comfort-in-every-bowl/