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Chickpea Feta Cucumber Salad: Refreshing Summer Delight Recipe

Chickpea Feta Cucumber Salad
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This Chickpea Feta Cucumber Salad is a light and refreshing dish perfect for summer gatherings. It combines fresh vegetables with protein-rich chickpeas and tangy feta cheese, making it a nutritious and delicious option.

Ingredients

Scale
  • 1 can chickpeas, rinsed and drained
  • 1 cup diced cucumber
  • 1 cup cherry tomatoes, halved
  • 1/2 cup feta cheese, crumbled
  • 1/4 cup red onion, finely chopped
  • 2 tablespoons olive oil
  • 1 tablespoon lemon juice
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Instructions

  1. In a large bowl, combine the chickpeas, cucumber, cherry tomatoes, feta cheese, and red onion.
  2. In a small bowl, whisk together the olive oil, lemon juice, oregano, salt, and pepper.
  3. Pour the dressing over the salad and toss gently to combine.
  4. Serve immediately or refrigerate for 30 minutes to let the flavors meld.

Notes

  • This salad tastes best when served fresh, but it can be stored in the refrigerator for up to 2 days.
  • Feel free to add other vegetables or herbs as desired.

Nutrition

Keywords: Chickpea, Feta, Cucumber, Salad, Summer, Refreshing, Healthy

Find it online: https://www.delishyo.com/chickpea-feta-cucumber-salad-refreshing-summer-delight-recipe/