Chocolate Brownie Truffles: Easy Indulgence for Any Occasion
Indulge in the rich taste of chocolate brownie truffles, perfect for satisfying your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 10 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups brownie mix
- 1/4 cup water
- 1/2 cup chocolate chips
- 1/4 cup cream cheese
- 1/2 cup cocoa powder
Instructions
- Preheat your oven to 350°F (175°C).
- Prepare the brownie mix according to package instructions and add water.
- Stir in chocolate chips until well combined.
- Pour the mixture into a baking dish and bake for 20-25 minutes.
- Let the brownies cool completely.
- In a bowl, mix the brownies with cream cheese until smooth.
- Form the mixture into small balls and roll them in cocoa powder.
- Chill the truffles in the refrigerator for at least 30 minutes before serving.
Notes
- For a richer flavor, use dark chocolate chips.
- These truffles can be made a day in advance.
Nutrition
- Serving Size: 1 truffle
- Calories: 95
- Sugar: 10g
- Sodium: 50mg
- Fat: 4g
- Saturated Fat: 2g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Chocolate Brownie Truffles