Creamy Chicken and Spinach Casserole: A Cozy Comfort Meal Idea
A warm and hearty baked dish filled with tender chicken and fresh spinach in a creamy sauce, perfect for family dinners.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Casserole
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup fresh spinach, chopped
- 1 cup cream of chicken soup
- 1/2 cup sour cream
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 cup cooked rice
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, chopped spinach, cream of chicken soup, sour cream, half of the cheese, garlic powder, salt, and pepper.
- Stir in the cooked rice until well combined.
- Transfer the mixture to a greased baking dish.
- Top with the remaining cheese.
- Bake for 25-30 minutes or until the cheese is melted and bubbly.
Notes
- For extra flavor, add a pinch of nutmeg.
- Feel free to substitute with frozen spinach if fresh is not available.
Nutrition
- Serving Size: 1 bowl
- Calories: 450
- Sugar: 3g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Creamy Chicken and Spinach Casserole, casserole recipes, chicken recipes, comfort food