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Creamy Chorizo Potato Soup: Indulgent Comfort in Every Spoonful

Creamy Chorizo Potato Soup

A rich and creamy chorizo potato soup that warms the soul.

Ingredients

Scale
  • 1 tablespoon olive oil
  • 1 pound chorizo sausage
  • 1 medium onion, diced
  • 3 cloves garlic, minced
  • 4 cups potatoes, peeled and diced
  • 4 cups chicken broth
  • 1 cup heavy cream
  • Salt to taste
  • Black pepper to taste

Instructions

  1. In a large pot, heat the olive oil over medium heat.
  2. Add the chorizo and cook until browned.
  3. Stir in the onion and garlic, and cook until softened.
  4. Add the diced potatoes and chicken broth.
  5. Bring to a boil, then reduce heat and simmer until potatoes are tender.
  6. Stir in the heavy cream and season with salt and pepper.
  7. Serve hot.

Notes

  • For extra flavor, add spices like paprika or cayenne.
  • Serve with crusty bread.

Nutrition

Keywords: Creamy Chorizo Potato Soup