Creamy Cowboy Soup: Easy Comfort with Turkey Bacon and Chicken Ham
A comforting and creamy soup featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 slices turkey bacon
- 1 cup chicken ham, diced
- 1 tablespoon olive oil
- 1 medium onion, chopped
- 2 cloves garlic, minced
- 3 cups chicken broth
- 1 cup heavy cream
- 2 cups potatoes, diced
- 1 cup corn, frozen or fresh
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon dried thyme
- 1/2 teaspoon paprika
Instructions
- In a large pot, cook the turkey bacon until crispy. Remove and crumble.
- In the same pot, add olive oil and sauté onions and garlic until fragrant.
- Add chicken ham and cook for another 2 minutes.
- Pour in chicken broth and add potatoes; bring to a boil.
- Reduce heat and simmer until potatoes are tender.
- Stir in corn, heavy cream, and seasonings; cook for an additional 5 minutes.
- Serve hot, garnished with crumbled turkey bacon.
Notes
- Adjust seasoning to taste.
- For a spicier kick, add diced jalapeños.
Nutrition
- Serving Size: 1 bowl
- Calories: 320
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 4g
- Protein: 15g
- Cholesterol: 50mg
Keywords: Creamy Cowboy Soup, Turkey Bacon, Chicken Ham, Comfort Food