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Creamy Roasted Tomato Gnocchi: A Cozy Indulgent Delight

Creamy Roasted Tomato Gnocchi
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A comforting and indulgent dish, Creamy Roasted Tomato Gnocchi is perfect for cozy nights in.

Ingredients

Scale
  • 1 pound gnocchi
  • 2 cups cherry tomatoes
  • 1 tablespoon olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup fresh basil, chopped

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. Spread the cherry tomatoes on a baking sheet and drizzle with olive oil, salt, and pepper.
  3. Roast the tomatoes for 20-25 minutes until they burst.
  4. In a pot, cook the gnocchi according to package instructions.
  5. In a skillet, combine the roasted tomatoes with heavy cream and simmer for 5 minutes.
  6. Add the Parmesan cheese and cooked gnocchi, stirring until well mixed.
  7. Garnish with fresh basil before serving.

Notes

  • For a lighter version, use half-and-half instead of heavy cream.
  • Feel free to add vegetables like spinach or zucchini for extra nutrients.

Nutrition

Keywords: Creamy Roasted Tomato Gnocchi, Cozy dish, Comfort food

Find it online: https://www.delishyo.com/creamy-roasted-tomato-gnocchi-a-cozy-indulgent-delight/