Crockpot Garlic Butter Beef Bites with Potatoes: Easy Comfort Food
A simple and delicious recipe for garlic butter beef bites paired with potatoes, perfect for a comforting meal.
- Prep Time: 15 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 15 minutes
- Yield: 6 servings 1x
- Category: Dinner
- Method: Crockpot
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 2 pounds beef chuck, cut into bite-sized pieces
- 4 tablespoons garlic butter
- 1 pound baby potatoes, halved
- 1 teaspoon salt
- 1 teaspoon black pepper
- 1 teaspoon dried rosemary
- 1 teaspoon dried thyme
Instructions
- Place the beef and potatoes in a crockpot.
- Add garlic butter, salt, pepper, rosemary, and thyme.
- Mix well to coat everything evenly.
- Cook on low for 6-8 hours or on high for 3-4 hours.
- Once done, serve hot and enjoy.
Notes
- For extra flavor, sear the beef in a skillet before adding to the crockpot.
- Feel free to add other vegetables like carrots or green beans.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 650mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 90mg
Keywords: crockpot garlic butter beef bites with potatoes