Crockpot Hamburger Potato Casserole: Easy Comfort Food Delight
Enjoy the savory and hearty flavors of this Crockpot Hamburger Potato Casserole, a perfect dish for any comfort food lover.
- Prep Time: 15 minutes
- Cook Time: 6-8 hours
- Total Time: 6-8 hours 15 minutes
- Yield: 4-6 servings 1x
- Category: Main Dish
- Method: Crockpot
- Cuisine: American
- Diet: Omnivore
Ingredients
Scale
- 1 pound ground beef
- 4 cups diced potatoes
- 1 can cream of mushroom soup
- 1 cup shredded cheddar cheese
- 1/2 cup chopped onions
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Instructions
- In a skillet, brown the ground beef and onions over medium heat until the beef is fully cooked.
- Layer the potatoes in the bottom of the crockpot.
- Add the cooked ground beef and onions on top of the potatoes.
- Pour the cream of mushroom soup over the top.
- Sprinkle garlic powder, salt, and pepper over the mixture.
- Cover and cook on low for 6-8 hours or until potatoes are tender.
- In the last 30 minutes of cooking, add shredded cheddar cheese on top and let it melt.
Notes
- For a creamier texture, you can add a splash of milk to the mixture.
- Feel free to add your favorite vegetables.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Crockpot, Hamburger, Potato, Casserole, Comfort Food