Easy Cowboy Casserole with Turkey Bacon and Chicken Ham Delight
A delicious and easy casserole made with turkey bacon and chicken ham, perfect for a family meal.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
- 1 pound turkey bacon
- 2 cups chicken ham, chopped
- 1 cup cheddar cheese, shredded
- 2 cups mixed vegetables
- 1 can cream of mushroom soup
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook the turkey bacon until crispy, then crumble it.
- In a mixing bowl, combine the crumbled turkey bacon, chicken ham, cheddar cheese, mixed vegetables, cream of mushroom soup, garlic powder, and onion powder.
- Pour the mixture into a greased baking dish.
- Bake for 30 minutes or until heated through and bubbly.
Notes
- For a spicier version, add jalapeños.
- Serve with crusty bread or over rice.
Nutrition
- Serving Size: 1 slice
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 7g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Keywords: Easy Cowboy Casserole, Turkey Bacon, Chicken Ham