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Halloween brookies: The best spooky treat to impress guests

Halloween Brookies

These Halloween brookies are a delightful blend of brownies and cookies, perfect for impressing your guests at any spooky celebration.

Ingredients

Scale
  • 1 cup granulated sugar
  • 1 cup brown sugar
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1 cup cocoa powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1 cup Halloween-themed sprinkles

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the granulated sugar, brown sugar, and butter until smooth.
  3. Beat in the eggs one at a time, then stir in the vanilla.
  4. Combine flour, cocoa powder, baking soda, and salt in a separate bowl.
  5. Gradually add the dry ingredients to the wet mixture and mix until just combined.
  6. Fold in the chocolate chips and Halloween sprinkles.
  7. Spread the batter into a greased baking dish.
  8. Bake for 25-30 minutes, or until a toothpick comes out clean.
  9. Let cool before slicing into bars.

Notes

  • For an extra festive touch, consider adding more sprinkles on top before baking.
  • These brookies can also be decorated with icing for an additional spooky flair.

Nutrition

Keywords: Halloween Brookies, spooky treats, Halloween baking