Halloween Oreo stuffed chocolate chip cookies: Indulgent Treat for Fall
These Halloween Oreo stuffed chocolate chip cookies are a delightful and indulgent treat perfect for the fall season. Combining the classic flavors of chocolate chip cookies with the festive twist of Halloween Oreos, they are sure to impress at any gathering.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup unsalted butter, softened
- 3/4 cup granulated sugar
- 3/4 cup brown sugar, packed
- 1 teaspoon vanilla extract
- 2 large eggs
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup chocolate chips
- 1 package Halloween Oreos
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the softened butter, granulated sugar, brown sugar, and vanilla extract until smooth.
- Add the eggs one at a time, mixing well after each addition.
- In another bowl, whisk together the flour, baking soda, and salt.
- Gradually beat the dry ingredients into the creamed mixture. Stir in the chocolate chips.
- Take a small portion of the cookie dough and flatten it in your palm. Place an Oreo in the center and shape the dough around it to form a ball.
- Place the cookie balls on a baking sheet and bake for 10-12 minutes, or until golden brown.
- Allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
Notes
- These cookies are best enjoyed fresh but can be stored in an airtight container for up to a week.
- Feel free to add more chocolate chips or different candies for a fun variation.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 90mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Halloween Oreo, chocolate chip cookies, fall treats, cookie recipes