Healthy Oatmeal Apple Cake: A Delightful Guilt-Free Treat
A delicious and healthy apple cake made with oatmeal, perfect for guilt-free indulgence.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups rolled oats
- 1 cup unsweetened applesauce
- 1/2 cup honey or maple syrup
- 1 teaspoon baking powder
- 1 teaspoon cinnamon
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- 1 cup chopped apples
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, mix the rolled oats, baking powder, cinnamon, and salt.
- Add the applesauce, honey (or maple syrup), and vanilla extract to the bowl and combine.
- Fold in the chopped apples.
- Pour the mixture into a greased cake pan.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Let it cool before serving.
Notes
- This cake is best enjoyed fresh but can be stored in an airtight container.
- For added flavor, you can include nuts or dried fruits.
Nutrition
- Serving Size: 1 slice
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 3g
- Cholesterol: 0mg
Keywords: Healthy Oatmeal Apple Cake, Oatmeal Cake, Apple Cake, Guilt-Free Desserts