Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Delight
Indulge in the warm, comforting flavors of our Hearty Cheddar Garlic Herb Potato Soup with Turkey Bacon Delight. Perfect for cozy evenings.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Soup
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 cups diced potatoes
- 1 cup chopped turkey bacon
- 1 cup shredded cheddar cheese
- 1/2 cup chopped onions
- 3 cloves garlic, minced
- 4 cups chicken broth
- 1 cup heavy cream
- 1 tablespoon dried thyme
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 2 tablespoons olive oil
Instructions
- In a large pot, heat olive oil over medium heat. Add the turkey bacon and cook until crispy.
- Add onions and garlic to the pot, sautéing until fragrant.
- Stir in the diced potatoes and season with thyme, salt, and pepper.
- Pour in the chicken broth and bring to a simmer. Cook until potatoes are tender.
- Reduce heat, then stir in the heavy cream and cheddar cheese until melted and combined.
- Serve hot and enjoy!
Notes
- For added flavor, garnish with fresh herbs before serving.
- You can substitute turkey bacon with regular bacon if preferred.
Nutrition
- Serving Size: 1 bowl
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 12g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 10g
- Cholesterol: 60mg
Keywords: Cheddar, Garlic, Herb, Potato Soup, Turkey Bacon