High Protein Creamy Beef Pasta with Turkey Bacon: Easy and Delicious
A delicious recipe for creamy beef pasta enriched with turkey bacon, perfect for a high-protein meal.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: American
- Diet: High Protein
Ingredients
Scale
- 1 pound ground beef
- 4 strips turkey bacon
- 2 cups pasta
- 1 cup heavy cream
- 1 cup shredded cheese
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Cook the pasta according to package instructions.
- In a skillet, cook turkey bacon until crispy. Remove and crumble.
- In the same skillet, brown the ground beef. Drain excess fat.
- Add heavy cream, garlic powder, onion powder, and cheese to the skillet. Stir until cheese melts.
- Add cooked pasta and crumbled turkey bacon. Mix well.
- Season with salt and pepper. Serve hot.
Notes
- For extra flavor, consider adding your choice of vegetables.
- This dish can be made ahead of time and reheated.
Nutrition
- Serving Size: 1 serving
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 40g
- Saturated Fat: 20g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg
Keywords: High Protein Creamy Beef Pasta, Turkey Bacon, Easy Recipes, Delicious Dinner