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Honey Garlic Butter Roasted Carrots: The Best Easy Side Dish

Honey Garlic Butter Roasted Carrots
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A delicious and easy side dish featuring tender, caramelized carrots coated in a sweet and savory honey garlic butter sauce.

Ingredients

Scale
  • 1 pound carrots, peeled and cut into sticks
  • 3 tablespoons honey
  • 2 tablespoons unsalted butter
  • 3 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh parsley, chopped (optional)

Instructions

  1. Preheat the oven to 400°F (200°C).
  2. In a large bowl, combine honey, butter, minced garlic, salt, and pepper.
  3. Add the carrot sticks to the bowl and toss until well coated.
  4. Transfer the carrots to a baking sheet in a single layer.
  5. Bake for 20-25 minutes, stirring halfway through, until the carrots are tender and golden.
  6. Garnish with fresh parsley before serving.

Notes

  • For extra flavor, consider adding a pinch of red pepper flakes for heat.
  • Make sure the carrots are cut evenly for consistent roasting.

Nutrition

Keywords: Honey Garlic Butter Roasted Carrots, Easy Side Dish, Roasted Carrots

Find it online: https://www.delishyo.com/honey-garlic-butter-roasted-carrots-the-best-easy-side-dish/