Marry Me Butter Beans: Indulgent Recipe with Creamy Tuscan Sauce
Marry Me Butter Beans are a delightful dish featuring creamy Tuscan sauce, perfect for any occasion.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
- 2 cups butter beans
- 1 tablespoon olive oil
- 2 cloves garlic, minced
- 1 cup cherry tomatoes, halved
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan cheese
- 1 teaspoon dried oregano
- Salt to taste
- Black pepper to taste
- Fresh basil for garnish
- Heat olive oil in a skillet over medium heat.
- Add garlic and sauté until fragrant.
- Stir in the cherry tomatoes and cook until softened.
- Add the butter beans and stir to combine.
- Pour in the heavy cream and bring to a simmer.
- Stir in the Parmesan cheese and oregano, cooking until the sauce thickens.
- Season with salt and black pepper.
- Serve garnished with fresh basil.
Notes
- For a vegan option, substitute heavy cream with coconut cream and use nutritional yeast instead of Parmesan.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 400mg
- Fat: 25g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 70mg
Keywords: Marry Me Butter Beans, Creamy Tuscan Sauce, Butter Beans Recipe