Mini Grilled Cheese Hawaiian Rolls with Turkey Bacon and Chicken Ham
Delicious mini grilled cheese sandwiches made with Hawaiian rolls, turkey bacon, and chicken ham.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Grilling
- Cuisine: American
- Diet: Meat
Ingredients
Scale
- 12 Hawaiian rolls
- 8 slices turkey bacon
- 8 slices chicken ham
- 12 slices cheddar cheese
- 4 tablespoons butter
Instructions
- Preheat the grill to medium heat.
- Slice the Hawaiian rolls in half and spread butter on the outside.
- Layer cheddar cheese, turkey bacon, and chicken ham inside the rolls.
- Grill until cheese is melted and rolls are golden brown, about 3-4 minutes on each side.
- Serve warm and enjoy!
Notes
- Can substitute any cheese of your choice.
- Add sliced avocado for extra flavor.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 40mg
Keywords: Mini Grilled Cheese, Hawaiian Rolls, Turkey Bacon, Chicken Ham