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Pioneer Woman Apple Crisp: Easy Recipe for a Cozy Dessert

Pioneer Woman Apple Crisp

Enjoy the warm, comforting flavors of Pioneer Woman Apple Crisp with this easy recipe. Perfect for any dessert lover!

Ingredients

Scale
  • 6 cups sliced apples
  • 1 cup granulated sugar
  • 1 teaspoon cinnamon
  • 1 tablespoon lemon juice
  • 1 cup rolled oats
  • 1 cup flour
  • 1/2 cup brown sugar
  • 1/2 cup butter, melted

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, combine sliced apples, granulated sugar, cinnamon, and lemon juice.
  3. Transfer the apple mixture to a greased baking dish.
  4. In another bowl, mix the oats, flour, brown sugar, and melted butter until crumbly.
  5. Spread the oat mixture evenly over the apples.
  6. Bake for 45 minutes or until the topping is golden brown and the apples are bubbly.

Notes

  • Serve warm with vanilla ice cream for an extra treat.
  • Store leftovers in the refrigerator for up to 3 days.

Nutrition

Keywords: Pioneer Woman, Apple Crisp, Dessert