Pioneer Woman Apple Crisp: Easy Recipe for a Cozy Dessert
Enjoy the warm, comforting flavors of Pioneer Woman Apple Crisp with this easy recipe. Perfect for any dessert lover!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 1 hour
- Yield: 6 servings 1x
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 6 cups sliced apples
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 tablespoon lemon juice
- 1 cup rolled oats
- 1 cup flour
- 1/2 cup brown sugar
- 1/2 cup butter, melted
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine sliced apples, granulated sugar, cinnamon, and lemon juice.
- Transfer the apple mixture to a greased baking dish.
- In another bowl, mix the oats, flour, brown sugar, and melted butter until crumbly.
- Spread the oat mixture evenly over the apples.
- Bake for 45 minutes or until the topping is golden brown and the apples are bubbly.
Notes
- Serve warm with vanilla ice cream for an extra treat.
- Store leftovers in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 20g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Pioneer Woman, Apple Crisp, Dessert