Print

Pumpkin Pie Cookie Delights: The Best Twist on Fall Favorites

Pumpkin Pie Cookie
Print Recipe

Discover the delightful twist on traditional fall favorites with these Pumpkin Pie Cookies.

Ingredients

Scale
  • 1 cup pumpkin puree
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup unsalted butter
  • 2 eggs
  • 2 cups all-purpose flour
  • 1 tsp baking soda
  • 2 tsp pumpkin pie spice
  • 1/4 tsp salt
  • 1 cup chocolate chips

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
  3. Add the pumpkin puree and eggs, and mix until well combined.
  4. In another bowl, whisk together the flour, baking soda, pumpkin pie spice, and salt.
  5. Gradually add the dry ingredients to the wet ingredients until just combined.
  6. Fold in the chocolate chips.
  7. Drop spoonfuls of the batter onto a lined baking sheet.
  8. Bake for 12-15 minutes, or until cookies are lightly browned.
  9. Let cool on a wire rack before serving.

Notes

  • For added flavor, consider adding nuts or dried fruit.
  • Ensure the ingredients are at room temperature for easier mixing.

Nutrition

Keywords: Pumpkin Pie Cookie

Find it online: https://www.delishyo.com/pumpkin-pie-cookie-delights-the-best-twist-on-fall-favorites/