Smashburger Quesadillas: Indulgent Twist on a Classic Favorite
Enjoy a delicious fusion of flavors with these Smashburger Quesadillas, perfectly combining classic quesadilla elements with the beloved taste of a smashburger.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Stovetop
- Cuisine: American
- Diet: Non-Vegetarian
- 2 flour tortillas
- 1 pound ground beef
- 1 cup cheddar cheese, shredded
- 1 cup Monterey Jack cheese, shredded
- 1 small onion, diced
- 1 tablespoon garlic powder
- 2 tablespoons taco seasoning
- 1 tablespoon olive oil
- 1 small tomato, diced
- ¼ cup pickles, chopped
- In a skillet, heat olive oil over medium heat. Add onion and sauté until translucent.
- Add ground beef, garlic powder, and taco seasoning. Cook until the beef is browned.
- Remove from heat and mix in diced tomatoes and pickles.
- Place one tortilla in a clean skillet, sprinkle half of the cheese on one half.
- Add beef mixture over the cheese, then sprinkle the remaining cheese on top.
- Fold the tortilla in half and cook until golden brown on both sides.
- Repeat with the second tortilla.
Notes
- Feel free to add other toppings like sour cream or guacamole.
Nutrition
- Serving Size: 1 quesadilla
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Smashburger, Quesadillas, Indulgent, Classic Favorite