Sticky Garlic Chicken Noodles: Easy Comfort Food for Any Night
A delicious and easy recipe for sticky garlic chicken noodles, perfect for any night of the week.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Dinner
- Method: Stovetop
- Cuisine: Asian
- Diet: Gluten-Free
- 2 pounds chicken thighs
- 1/2 cup soy sauce
- 1/4 cup honey
- 4 cloves garlic, minced
- 1 tablespoon ginger, minced
- 12 ounces noodles
- 2 tablespoons sesame oil
- 1/4 cup green onions, sliced
- 1 tablespoon sesame seeds
- In a bowl, combine soy sauce, honey, garlic, and ginger.
- Add chicken thighs and marinate for at least 30 minutes.
- Cook noodles according to package instructions and set aside.
- In a skillet, heat sesame oil over medium-high heat.
- Remove chicken from marinade, reserving the marinade, and cook in the skillet until browned.
- Add the reserved marinade and bring to a boil.
- Reduce heat and simmer until chicken is cooked through.
- Toss the cooked noodles into the skillet and mix well.
- Top with green onions and sesame seeds before serving.
Notes
- For extra flavor, let the chicken marinate overnight.
- You can substitute chicken thighs for chicken breast if preferred.
Nutrition
- Serving Size: 1 plate
- Calories: 450
- Sugar: 10 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 30 grams
- Cholesterol: 90 milligrams
Keywords: Sticky Garlic Chicken Noodles, Easy Comfort Food