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Sweet Potato Cinnamon Bread: The Best Cozy Recipe for Fall

Sweet Potato Cinnamon Bread
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A comforting and delicious recipe for sweet potato cinnamon bread, perfect for fall.

Ingredients

Scale
  • 2 cups mashed sweet potatoes
  • 1 cup all-purpose flour
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1/2 cup vegetable oil
  • 3 eggs
  • 1 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine mashed sweet potatoes and sugars until well-blended.
  3. Add in the eggs and vegetable oil, mixing until smooth.
  4. In another bowl, whisk together the flour, baking soda, cinnamon, nutmeg, and salt.
  5. Add the dry ingredients into the sweet potato mixture and stir until just combined.
  6. Pour the batter into a greased loaf pan.
  7. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.
  8. Let cool before slicing.

Notes

  • For added texture, consider adding chopped nuts or chocolate chips.
  • To enhance flavor, you can substitute some all-purpose flour with whole wheat flour.

Nutrition

Keywords: Sweet Potato Cinnamon Bread, fall recipes, cozy baking

Find it online: https://www.delishyo.com/sweet-potato-cinnamon-bread-the-best-cozy-recipe-for-fall/