White Lasagna Soup: Creamy Comfort with Turkey Bacon Delight

November 3, 2025
White Lasagna Soup

Introduction to White Lasagna Soup

If you’re on the lookout for a dish that brings together the rich flavors of traditional lasagna but keeps things cozy and simple, then look no further than white lasagna soup. Imagine indulging in all those layers of cheesy goodness, but in a warm, comforting bowl of soup. This dish is like a warm hug on a chilly day and offers a level of comfort food that goes beyond expectations.

Comfort food redefined: Why white lasagna soup?

So, what exactly makes white lasagna soup a standout option for young professionals navigating their busy lives? Well, let’s dive in!

  • Convenience Is Key: Life gets hectic, right? With demanding schedules and social commitments, it’s nice to have recipes that can fit into our fast-paced lives. This soup not only comes together quickly, but it also requires minimal prep. You can easily whip up a batch on a Sunday, enjoy it throughout the week, or even freeze it for later—a real bonus for those busy weeknights.

  • A Flavor Explosion: What sets this soup apart is its creamy base, typically made with ricotta and mozzarella, giving it that rich, satisfying flavor you crave. Plus, with the addition of tender pieces of turkey bacon and chicken ham, you’re not just filling your belly; you’re indulging your taste buds. You can even elevate it by broiling a bit of cheesy goodness on top!

  • Healthier Twist: Incorporating vegetables like spinach or zucchini not only adds nutrients but also freshness to your bowl. According to Harvard Health reports, adding veggies to your meals can boost your nutrient intake significantly without piling on calories.

  • Perfect for Gatherings: Whether you’re hosting a cozy dinner party or a game night with friends, white lasagna soup is a crowd-pleaser. You can easily scale the recipe, and everyone can customize their bowls with toppings like fresh herbs or extra cheese.

In short, white lasagna soup is a blend of comfort, flavor, and convenience, making it the perfect choice for those seeking a simple, yet satisfying meal. So why not bring the goodness of lasagna into a bowl and enjoy the delightful warmth it brings? Grab your ingredients and let’s dive into making this delicious dish!

Ingredients for White Lasagna Soup

When it comes to making a comforting bowl of white lasagna soup, having the right ingredients on hand is essential. Here’s what you’ll need to create a rich, creamy masterpiece that will warm you up from the inside out.

Main Ingredients

  • Turkey Bacon: Save calories without sacrificing flavor; chopped crisply, it adds smokiness.
  • Chicken Ham: This is a great way to introduce a hearty texture. Plus, it complements the creamy broth beautifully.
  • Beef: Using ground beef provides a robust flavor base; it’s perfect for achieving that classic lasagna taste.
  • Pasta: Use lasagna noodles broken into pieces. This replicates the traditional layers while making it easy to scoop.

Herbal and Dairy Elements

  • Cream Cheese: Adds that luscious creaminess everyone loves in white lasagna soup.
  • Spinach: For added nutrition and color; it wilts perfectly into the soup.
  • Garlic and Onion: Essential for that aromatic base, making the kitchen smell heavenly.

Alternatives and Extras

Don’t forget about herbs like basil and oregano for that traditional Italian flair, and consider adding a sprinkle of mozzarella on top right before serving for an extra melty finish.

You can find more tips on ingredient substitutions on Epicurious to tailor the recipe to your taste.

By gathering these ingredients, you’re well on your way to crafting a delicious and satisfying dish that will impress your friends and family!

Preparing White Lasagna Soup

Making a delicious white lasagna soup is not just about cooking; it’s an experience that warms your heart and soul. This comforting dish seamlessly combines all the flavors of traditional lasagna into a creamy, hearty soup. Let’s dive in and walk through this mouthwatering recipe step by step!

Gather Your Ingredients

Before you start cooking, it’s essential to have everything on hand. Here’s what you’ll need:

  • Protein: 1 pound of Italian sausage (you can opt for chicken sausage for a leaner option)
  • Vegetables: 1 medium onion, 2 cloves of garlic, and a handful of fresh spinach
  • Canned Goods: 4 cups vegetable broth and one can of white beans (like cannellini or northern)
  • Dairy: 1 cup heavy cream, 1 cup ricotta cheese, and 1 cup shredded mozzarella cheese
  • Pasta: About 6 lasagna noodles, broken into pieces
  • Seasoning: Salt, pepper, and Italian seasoning

Having your ingredients prepped and ready will streamline your cooking process and keep the kitchen a bit more organized. Plus, it’s way more enjoyable when you can focus solely on the cooking!

Brown the Sausage

Let’s start with one of the most crucial steps: browning the sausage.

  1. In a large soup pot over medium heat, add the sausage and cook it until it’s browned and fully cooked through. This should take about 5-7 minutes. Use a spatula to break it into small pieces as it cooks.

  2. The key here is to let those juices release and create a wonderful foundational flavor for your white lasagna soup.

Browned meat not only provides depth but also that lovely aroma that will have everyone asking what’s cooking!

Sauté Onions and Garlic

Once the sausage is beautifully browned, it’s time to build on those flavors:

  1. In the same pot, add chopped onions and minced garlic. Sauté them for about 3-4 minutes, or until they’re soft and fragrant.

  2. The onion will become slightly translucent, while the garlic will infuse the dish with its rich aroma. You know it’s ready when your kitchen smells divine!

Combine Broth and White Beans

Let’s add some substance to our soup:

  1. Pour in 4 cups of vegetable broth, mixing it with the sausage, onions, and garlic already in the pot.

  2. Toss in the can of white beans (drained and rinsed) and bring the mixture to a gentle simmer. This simple addition is not just for protein; it adds texture and creaminess, which is essential for that comforting lasagna soup experience.

  3. Allow to simmer for about 10 minutes. This brings all the flavors together beautifully.

Add Cream, Spinach, and Cheeses

Now we’re entering the creamy stage of our delectable soup:

  1. Slowly stir in the heavy cream, ensuring you get that luscious white color and rich flavor.

  2. Add in the fresh spinach—it doesn’t take long to wilt down, which is perfect for keeping its vibrant color and nutrients.

  3. Finally, stir in the ricotta and mozzarella cheese. Letting them melt completely will make your soup irresistibly creamy and cheesy.

Incorporate Broken Lasagna Noodles

Time for our pasta star!

  1. Break the lasagna noodles into bite-sized pieces and throw them into the pot.

  2. Stir gently and let them cook in the soup for about 10-12 minutes. They’ll absorb flavors, giving your white lasagna soup the authentic lasagna vibe we crave.

Return the Sausage and Season

Don’t forget the main ingredient!

  1. Stir the browned sausage back into the soup and season it with salt, pepper, and a sprinkle of Italian seasoning. Taste as you go, adjusting to your preference.

  2. Allow everything to simmer for an additional 5 minutes so that the flavors intertwine beautifully.

And there you have it! Your white lasagna soup is ready to be served. Ladle it into bowls and enjoy this comforting, cheesy delight on a chilly evening. Serve it with a slice of crusty bread or a simple salad for a complete meal. Happy cooking!

For more inspiration on hearty soups, check out America’s Test Kitchen for a selection of comfort food recipes that will warm your heart.

Variations on White Lasagna Soup

When it comes to white lasagna soup, the possibilities are endless! Whether you’re a vegetarian or looking for a healthier spin, there’s a variation waiting just for you.

Vegetarian White Lasagna Soup

For those who prefer a meatless dish, vegetarian white lasagna soup can be just as comforting and rich. Swap out any meat with a hearty mix of vegetables. Think:

  • Spinach: Adds nutrients and a pop of color.
  • Mushrooms: Their umami flavor replicates richness.
  • Zucchini: Keeps it light and adds a lovely texture.

You can also use vegetable broth instead of chicken broth to maintain a full-bodied flavor. Trust me, this vegetarian version can stand on its own!

Lighter Versions with Turkey Sausage

Want to enjoy that white lasagna soup flavor but without the heaviness? Try using turkey sausage as a leaner alternative to traditional sausage. Not only is it lower in fat, but it also offers a great source of protein. Here are some things to consider:

  • Spice it up: Use Italian-seasoned turkey sausage for an extra flavor kick.
  • Add cauliflower: Blend some steamed cauliflower into your broth for a creamy yet low-cal addition.

Customizing Cheese Types

Cheese plays a starring role in the richness of your white lasagna soup. While ricotta and mozzarella are traditional, why not get creative? Here are some ideas:

  • Cream cheese: For an ultra-creamy texture.
  • Parmesan: Adds a sharp, nutty flavor.
  • Feta or goat cheese: For a tangy twist that brightens up the dish.

Remember, the key is to use a balance of flavors that suits your taste buds. Embrace experimentation! With these variations, your next batch of white lasagna soup should delight everyone at the table.

Cooking Tips and Notes for White Lasagna Soup

Creating the perfect white lasagna soup is all about subtle flavors and the right texture. Here are some helpful cooking tips to make your experience enjoyable and rewarding:

Choose the Right Noodles

  • Opt for oven-ready lasagna noodles; they simplify the prep process.
  • Break them into smaller pieces for a more soup-like consistency.

Layering Flavors

  • Sauté your Turkey Bacon and Chicken Ham until they’re crispy for added depth.
  • Incorporate garlic and onion early on to create a robust flavor base.

Creaminess Factor

  • For that luscious creaminess, don’t skip the heavy cream! Adjust the amount based on your preference for richness.
  • Adding cream cheese can enhance the soup’s texture—just blend it in well to avoid lumps.

Fresh Ingredients Matter

  • Use fresh herbs like basil and parsley to brighten up your dish. It makes a noticeable difference!
  • Include seasonal vegetables, as they can elevate the nutritional profile and flavor.

Take Your Time

  • Allowing the soup to simmer helps meld the flavors beautifully, creating that comforting essence you crave.

Experimenting with these tips will not only make your white lasagna soup delicious but also make cooking more enjoyable! For more ideas, check out this cooking resource for more culinary tips.

Serving suggestions for White Lasagna Soup

When it comes to enjoying your white lasagna soup, the right serving suggestions can elevate your meal from good to unforgettable. Here are some friendly tips to help you savor every spoonful.

Toppings Make a Difference

Top your soup with fresh herbs like basil or parsley for a pop of color and flavor. A sprinkle of freshly grated Parmesan adds that cheesy, creamy finish we all love.

Crusty Bread and Salads

Pair your white lasagna soup with warm, crusty garlic bread. It’s perfect for dipping! You might also want to serve a light, bright salad on the side—think mixed greens with a tangy vinaigrette to balance the rich flavors of the soup.

Adding Protein

For those wanting to feel even more satisfied, consider stirring in some diced turkey bacon or chicken ham just before serving. These proteins complement the soup beautifully without overwhelming it.

Enjoying Leftovers

If you happen to have leftovers (which is likely, since this recipe makes a generous batch), remember to store them in airtight containers. The flavors only get better after a day in the fridge!

For more tips on perfect pairings, check out resources like Food Network to discover more creative side ideas for your white lasagna soup. Enjoy your warm bowl of goodness!

Time Breakdown for White Lasagna Soup

Preparation Time

Getting everything prepped for your white lasagna soup is a breeze! You’ll need about 15 minutes to chop your ingredients and get everything in order. This includes dicing onions, slicing up your turkey bacon, and measuring out spices.

Cooking Time

Once you’re ready, the cooking time is approximately 30 minutes. This is when your kitchen transforms into a delightful aroma of herbs and hearty goodness.

Total Time

All in all, you’ll be looking at around 45 minutes from start to finish. Perfect for those weeknight dinners when you want something comforting but don’t have the luxury of time! If you’re intrigued by the cozy vibe of this white lasagna soup, check out this article on soup variations to get more culinary inspiration.

In just under an hour, you can serve up a delicious meal that feels just as comforting as a warm embrace. Enjoy the process and savor every spoonful!

Nutritional Facts for White Lasagna Soup

Calories

When it comes to enjoying a hearty bowl of white lasagna soup, you’ll be pleased to know that it’s surprisingly low in calories. One serving typically contains around 350 calories, making it a great option for a filling yet guilt-free meal.

Protein

Protein lovers rejoice! This delightful soup packs in about 25 grams of protein per serving, thanks to ingredients like Turkey Bacon and Chicken Ham. It’s a fantastic way to support your muscle health and keep you feeling satisfied throughout the day.

Fiber

If you’re trying to increase your fiber intake, white lasagna soup has you covered with approximately 5 grams of fiber per serving. Fiber is essential for digestive health and can help you feel fuller longer. For more tips on fiber-rich foods, check out this resource from the American Heart Association.

This soup not only satisfies your taste buds but also contributes positively to your nutritional needs! Whether you’re cooking for yourself or hosting friends, you’ll serve up something delicious and nourishing.

FAQs about White Lasagna Soup

Can I make this soup ahead of time?

Absolutely! One of the best things about white lasagna soup is that it’s perfect for meal prep. You can easily prepare it a day in advance. Just cook the ingredients as the recipe suggests, and then let it cool down before storing it in an airtight container in the fridge. When you’re ready to enjoy it, just reheat on the stovetop over medium-low heat, adding a splash of chicken broth to revive its creaminess.

How can I store leftovers?

Storing leftovers is simple! After enjoying your delicious bowl of white lasagna soup, make sure to let any remaining soup cool completely. Transfer it into a sealable container, and it will keep well in the fridge for up to three days. When reheating, you may want to add a touch of milk or broth for extra creaminess and flavor. For best results, reheat gradually over low heat, stirring occasionally.

Can I freeze white lasagna soup?

Yes, you can freeze white lasagna soup, and it freezes wonderfully! Just follow these steps for optimal freshness:

  • Allow the soup to cool completely.
  • Portion it into freezer-safe containers or bags.
  • Label with the date for easy tracking.

When you’re ready to enjoy it, transfer the soup to the fridge to thaw overnight or use the microwave for a quicker option. Keep in mind that the texture may slightly change after freezing, but it’ll still be delicious and comforting!

For more storage tips, check out The Kitchen for expert advice. Enjoy your cooking adventures!

Conclusion on White Lasagna Soup

In summary, white lasagna soup is a delightful twist on the classic lasagna that combines comfort and convenience. Perfect for busy weeknights, this dish brings a creamy and rich flavor to your dinner table without all the fuss.

Take advantage of versatile ingredients like turkey bacon and chicken ham, which add depth and nutrition while keeping it light.

Whether you’re entertaining guests or enjoying a cozy night in, this soup can be a crowd-pleaser. Pair it with a fresh side salad or crusty bread for a complete meal. So grab your ingredients and get ready to savor every spoonful of this delicious creation! Check out this guide on soup pairings for ideas.

Print

White Lasagna Soup: Creamy Comfort with Turkey Bacon Delight

A comforting and creamy white lasagna soup with turkey bacon that will warm your soul.

  • Author: Souzan
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Category: soup
  • Method: stovetop
  • Cuisine: Italian
  • Diet: gluten-free

Ingredients

Scale
  • 1 tablespoon olive oil
  • 4 ounces turkey bacon, chopped
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • 3 cups chicken broth
  • 1 cup heavy cream
  • 2 cups kale, chopped
  • 8 ounces lasagna noodles, broken into pieces
  • 1 teaspoon Italian seasoning
  • 1 cup ricotta cheese
  • 1 cup mozzarella cheese, shredded
  • 1/4 cup grated Parmesan cheese

Instructions

  1. In a large pot, heat olive oil over medium heat. Add the turkey bacon and cook until crispy.
  2. Add the onion and garlic, and sauté until softened.
  3. Pour in the chicken broth and bring to a boil.
  4. Stir in the heavy cream, kale, and broken lasagna noodles.
  5. Add Italian seasoning and cook for 10-12 minutes, until noodles are tender.
  6. Remove from heat and stir in the ricotta, mozzarella, and Parmesan cheeses until melted and combined.
  7. Serve warm and enjoy!

Notes

  • For added flavor, use homemade chicken broth.
  • Feel free to add more vegetables such as mushrooms or spinach.

Nutrition

  • Serving Size: 1 bowl
  • Calories: 450
  • Sugar: 3g
  • Sodium: 1200mg
  • Fat: 30g
  • Saturated Fat: 15g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: White Lasagna Soup, Comfort Food, Turkey Bacon

Did you make this recipe?

Share a photo and tag us — we can't wait to see what you've made!

Sophie

Hi there! I’m Sophie, the cook, taste tester, and recipe creator behind Delishyo Recipes. This is your cozy kitchen corner for food that’s packed with flavor, made from scratch, and shared with love.

Follow us on social media

More Posts

Leave a Comment

Recipe rating